Tomato Irregular-ripening Symptom Development and Ripening of Silverleaf Whitefly-infested Dwarf Cherry Tomatoes
نویسندگان
چکیده
منابع مشابه
Major proteome variations associated with cherry tomato pericarp development and ripening.
Tomato (Solanum lycopersicum) is a model plant for studying fleshy fruit development. Several genetic and molecular approaches have been developed to increase our knowledge about the physiological basis of fruit growth, but very few data are yet available at the proteomic level. The main stages of fruit development were first determined through the dynamics of fruit diameter and pericarp cell n...
متن کاملRegulation of tomato fruit ripening
Fruit ripening is a sophisticatedly orchestrated developmental process, unique to plants, that results in major physiological and metabolic changes, ultimately leading to fruit decay and seed dispersal. Because of their strong impact on fruit nutritional and sensory qualities, the ripeningassociated changes have been a matter of sustained investigation aiming at unravelling the molecular and ge...
متن کاملRegulation of carotenoid formation during tomato fruit ripening and development.
Carotenoid biosynthesis and its regulation during tomato fruit development and ripening is a complex process that occurs alongside the differentiation of chloroplasts into chromoplasts and changes to the organoleptic properties of the fruit. Unusually for plants, the ripe tomato fruit accumulates large amounts of lycopene, as the pattern of gene expression found in green fruit changes during fr...
متن کاملFruit cuticle lipid composition during development in tomato ripening mutants.
Recent studies suggest that fruit cuticle is an important contributing factor to tomato (Solanum lycopersicum) fruit shelf life and storability. Moreover, it has been hypothesized that variation in fruit cuticle composition may underlie differences in traits such as fruit resistance to desiccation and microbial infection. To gain a better understanding of cuticle lipid composition diversity dur...
متن کاملFruit development and ripening
Fruiting structures in the angiosperms range from completely dry to highly fleshy organs and provide many of our major crop products, including grains. In the model plant Arabidopsis, which has dry fruits, a high-level regulatory network of transcription factors controlling fruit development has been revealed. Studies on rare nonripening mutations in tomato, a model for fleshy fruits, have prov...
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ژورنال
عنوان ژورنال: Journal of the American Society for Horticultural Science
سال: 1998
ISSN: 0003-1062,2327-9788
DOI: 10.21273/jashs.123.1.119